Chef who appeared on Gordon Ramsay’s ‘Kitchen Nightmares’ commits suicide

Wednesday, September 29, 2010

Joseph Cerniglia, a chef who had appeared on Gordon Ramsay’s television show Kitchen Nightmares, has commited suicide. Cerniglia was the owner of Italian restaurant Campania. He jumped off a bridge into the Hudson river on the New York–New Jersey border. At the time of filming in 2007, Cerniglia owed suppliers $80,000.

Officials reported that 39-year-old Cerniglia had jumped off of the George Washington Bridge into the Hudson. His death has officially been ruled as suicide. His body was retrieved from the river after reports of a man jumping off of the bridge.

Ramsay released a statement to the Press Association saying “I was fortunate to spend time with Joe during the first season of Kitchen Nightmares. Joe was a brilliant chef, and our thoughts go out to his family, friends and staff.”

Cerniglia told Ramsay about his personal debt when he came to the restaurant in 2007. He said “I am financially in trouble. The debt of the restaurant alone is overwhelming. My personal debt — wife, kids, mortgage — that’s a lot of debt”.

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Open source game developer Perttu Ahola talks about Minetest with Wikinews

Tuesday, June 30, 2020

Recently, Finnish open-source video game developer Perttu Ahola discussed Minetest, his “longest ever project”, with Wikinews.

Started in October 2010, Minetest was an attempt by Ahola to create a sandbox game similar to Minecraft. Minecraft is a multi-platform commercial game, which was in alpha version when Ahola challenged himself to create something similar to it from scratch, he told Wikinews.

Minetest is an open-source game, which is free for anyone to download and play. It is written in the C++ programming language, and the source code is available on code-hosting site GitHub. According to Ahola, Minetest attempts to run on older hardware, with limited graphics, but to be accessible to more people: those who have outdated technology, and making it available for no cost. Minecraft, on the other hand, is a paid game, currently costing USD 26.95 for its computer version. Minecraft is currently owned by Microsoft, and performs poorly on older hardware.

A correspondent from French Wikinews contacted Perttu Ahola via Internet Relay Chat a few weeks ago, discussing Minecraft. This interview is built on top of the previous interview, as we take a deeper dive into knowing more about this free game which is about to turn ten years old in a few months.

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Cannabis Fine Dining Meet Torontos Newest Experience, Enlightened Dining Club

Calling all cannabis-enthusiasts and foodies! Meet our latest obsession. Underground, nomadic and infused with cannabis? Get ready to meet Toronto’s latest obsession: the Enlightened Dining Club that brings together design, cannabis, and food in the heart of the city. The dinner features a uniquely tailored menu, chock full of high-end ingredients and the best cannabis that the city offers, this event has a confidential guest list and a hidden venue that is only available a few days before the event itself. Ladies and Gentlemen, we give you, cannabis fine dining.

Where To Find Cannabis Fine Dining?

Hosted by the cannabis lifestyle brand byMINISTRY, the Enlightened Dining Club is a super private, secret supper club that will run you anywhere from $100 to $150 dollars a ticket. With the intent of being more than just “something that gets you high,” this dinner is an elevated experience for those who enjoy cannabis for more than just the psychedelic effects. The last event, held on the 21st of January was heralded as “The moveable feast for forward-thinkers. A 5-course dining experience created by Ted Corrado, artist Dahae Song and nVoid.” and featured an immersive 5-course sensory exploration of our own philosophy in plant-forward cooking; with food and art seamlessly intertwined to heighten your experience.”

The first of its kind to be seen in Canada, byMINISTRY’s events boast “design-led locations, collaborations with local and international chefs, artists and creators, and some damn interesting table talk” and feature the work of byMINISTRY culinary director Ted Corrado, who formerly worked at The Drake Hotel and the Royal Ontario Museum kitchen as head chef. Corrado is known for his “cannabistronomy” expertise and joined byMINISTRY late last year to bring his plant-forward food and drink to all byMINISTRY spaces and events.

According to The GrowthOp, for one of the most recent meals, Chef Corrado “chose to keep the cannabis dosage for the entire meal under 10 mg.” In an interview with the chef post-event, he stated that “the first two courses had 5 mg of THC and the dessert, in an attempt to balance things out, was high in CBD. I wanted the guests to not only enjoy the night but walk out feeling in control,” he says.

Every dish has been designed to elevate the mind and palette, with cannabis creatively woven into each bite. An example of the menu can be found here, on the DesignTO site.

To comply with strict regulations set by Health Canada, the dinners are set in a private, undisclosed location, and only open to those who are 19 years of age or older; all attendees are required to sign a waiver that outlines that no attendee purchased cannabis on-site, but was rather just purchasing the experience and services provided by byMINISTRY.

This is not the only endeavour put forth by byMINISTRY, who announced mid-2019 that they would be launching “Consumption_Lounge,” an 8,000 square foot lounge that allows cannabis enthusiasts everywhere to enjoy cannabis-infused, plant-forward food, drinks, and products. This project is just waiting on legislation to evolve before fully opening; currently, the The_Lab, which is the first culinary school for gastronomic exploration in cannabis-infused cooking is open and managed by Chef Corrado.

What’s next? The next series, kicking off in February will bring together the talents of Chef Corrado and Chef Matt Ravenscroft, known for his work at Toronto vegan-mainstay, Rosalinda. Toronto Tastemakers, if you’re interested, tickets can be purchased by signing up for the newsletter on the byMINISTRY site. Late February byMINISTRY is opening their green tea-oriented cafe on 298 Markham Street in Toronto. Stay tuned for news on that front, we’re keeping a close eye on this trend, so check back on updates soon.

For those interested in the science behind eating cannabis vs smoking, we have you covered.

Afghan pilot kills nine Americans

Thursday, April 28, 2011

Eight American troops and one contractor were shot and killed by an Afghan National Army Air Force pilot Wednesday. Five Afghan soldiers were also wounded in the attack, for which the Taliban has claimed responsibility.

The incident, which began around 10 a.m. Afghan time (0530 UTC), occurred in the operations room of the Afghan Air Force in Kabul International Airport. The shooter, Ahmad Gul Sahebi, was killed by NATO forces.

“Suddenly, in the middle of the meeting, shooting started,” said Afghan Air Corps spokesman Colonel Bahader. “After the shooting started, we saw a number of Afghan army officers and soldiers running out of the building. Some were even throwing themselves out of the windows to get away.”

The shooter’s brother, Hassan Sahebi, said, “My brother was a little depressed recently, but he had served with Afghanistan’s national army for 20 years. He loved his country and his people. He was a good man.” He also said that his brother was facing financial troubles, but was not connected with the Taliban. A spokesman for the militia group, however, described Ahmad Gul Sahebi as an informant and sleeper agent who began planning the shooting five months ago.

Afghan President Hamid Karzai quickly condemned the attack and offered condolence to the victims and their families. He also said that the police and military would investigate the matter. Wednesday’s incident is the seventh this year in which NATO or Afghan forces have been killed by rogue Afghan troops or insurgents dressed as troops.

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World’s first double arm transplant undertaken in Munich

Saturday, August 2, 2008

A 54-year-old German farmer who lost both arms in a farming accident six years ago has become the first patient to receive a complete double arm transplant. The patient, whose name has not been released, underwent the operation at the Klinikum rechts der Isar, part of the Technical University of Munich (Technische Universität München), last week; he is said to be recovering well.

The operation lasted 15 hours and was performed by a team of 40 specialists in Plastic Surgery, Hand Surgery, Orthopedics and Anesthesiology, under the direction of the head of the Plastics and Hand Surgery department, Prof. Hans-Günther Machens, Dr. Christoph Höhnke (Head of Transplants, Senior Physician; Plastics and Hand Surgery) and Prof. Edgar Biemer, the former Chief of Plastic Surgery at the Clinic.

In a press statement released by the clinic, it was revealed that the patient had been thoroughly physically checked and had psychological counselling prior to the surgery to ensure he was mentally stable enough to cope with the procedure. Since completion of the surgery, the patient has been on immuno-suppressant drugs to prevent rejection of the new limbs.

Following the surgery, the press release from the clinic’s press manager, Dr. Tanja Schmidhofer, included the following statement:

The flow of blood was [re-]started in intervals of 20 minutes because the anaesthetists had to make sure that the patient would not suffer from the blood flowing back from the transplanted parts. No significant swelling was seen, nor indeed any ischemia (lack of blood flow to the tissues). This is a testament to the surgeons who established a fully functioning blood flow…the main nerves, the Musculocutaneus, Radial and Ulnar nerves were all attached and sewn together, and finally an external fixator was applied, with pins in the lower and upper arms, avoiding the risk of pressure points and sores. The operation was successfully completed after 15 hours.

Without the immuno-suppressant drugs given to the patient, the risk of there being a Graft-versus-Host Reaction or GvHR, would have been significant due to the upper arm containing a large amount of bone marrow, consisting of ICC’s or Immuno-Competent Cells, which would have triggered a near total rejection of the new limbs. A GvHR is a condition which results in the cells from the transplant attacking the immune system of the body.

Indications from the clinic suggest that the double attachment went well, although it could be up to 2 full years before the patient is able to move the arms.

The donor arms came from an unnamed teenager, who is believed to have died in a car accident.

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What Is Rennet?

What is Rennet?

by

Leon van der Westhuizen

Rennet is used in the production of cheese as a milk curdling enzyme. It converts milk casein (protein) from a soluble to an insoluble material and during this process; the rennet separates the milk into solids (curds) and liquid (whey).

The different milk coagulation systems available is natural animal rennet rennet from GMO organisms, coagulating enzymes from plant origin and coagulating enzymes from non-GMO microbial origin.

Animal rennet is the best, but a lot of people prefer not to use it, because of religious views. The closest product is rennet from GMO origin, since chemically it is just like rennet of natural, animal origin, but here we also have a protesting fraction of people, because they believe this type of product will harm them in some way. They thus do not perceive this as natural .

Plant coagulation enzymes are not used commercially, since they are very hard to standardize and usually have a lot of side reactions that can cause off-tastes and other problems in cheese.

[youtube]http://www.youtube.com/watch?v=AN4OqPEAIqA[/youtube]

Microbial rennet of non-GMO origin has vastly improved and now has very few side- reactions. This rennet is used in large amounts in the world, since it is classified as Halal, Kosher and vegetarian. Technically these are not rennet, but milk coagulating enzyme. Different organisms are used to produce non-GMO microbial rennet.

Microbial rennet is a food grade enzyme system produced by the controlled fermentation for non-genetically modified Rhizomucor miehei . It contains the specific protease activity that makes it effective as a milk clotting enzyme. The rennet have been specially treated to make the enzyme thermal labile sensitive to inactivation by heat at pasteurization temperatures. Rennet can be bought in tablets and as liquid or paste.

As the economical alternative to cloned/ calf rennet, microbial rennet liquid has the same uses, process conditions and clotting time.

When buying rennet, certain characteristics need to be taken into account. This will include activity of 1:50,000 MCU/ml, form which should be a dark brown liquid, solubility (miscible with water), odorless and a specific gravity of approximately 1.14g/ml.

Rennet requires the availability of calcium ions for activity. Calcium, added as calcium chloride should be in the range of 10 to 100 grams per 100 litres of milk for optimum performance. The effect of calcium chloride concentrates on the activity of various enzyme samples and is superior to animal rennet.

Enzyme use levels are generally dictated by processing conditions, milk composition and calcium chloride concentration. In a general a rate of one half that of regular strength calf rennet can be used, but laboratory or pilot scale tests should be run to optimize dose levels.

Effective working temperature range plays a big role in performance. Calf rennet has a much narrower range of optimum working than most of the new rennet systems.

Due to rennet s thermal labile nature, extra care should be taken when storing rennet; therefore it should be stored in sealed containers under refrigerated (4 C to 8 C) to minimize the loss of activity.

When using rennet to coagulate milk, always make sure to check the specification sheet of the product that you plan to use, to make sure that you are using it in the rifgt way to get the most out of that specific product.

Leon van der Westhuizen is the dairy rep for Prime Pharma in South Africa.

Article Source:

ArticleRich.com

China overtakes Germany as world’s biggest exporter

Sunday, January 10, 2010

Chinese officials have said that their country’s exports surged last December to edge out Germany as the world’s biggest exporter.

The official Xinhua news agency reported today that figures from the General Administration for Customs showed that exports jumped 17.7% in December from a year earlier. Over the whole of 2009 total Chinese exports reached US$1.2 trillion, above Germany’s forecast $1.17 trillion.

Huang Guohua, a statistics official with the customs administration, said the December exports rebound was an important turning point for China’s export sector. He commented that the jump was an indication that exporters have emerged from their downslide.

“We can say that China’s export enterprises have completely emerged from their all-time low in exports,” he said.

However, although China overtook Germany in exports, China’s total foreign trade — both exports and imports — fell 13.9% last year.

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Wikinews’ overview of the year 2007

Monday, December 31, 2007

What would you tell your grandchildren about 2007 if they asked you about it in, let’s say, 20 year’s time? If the answer to a quiz question was 2007, what would the question be? The year that you first signed on to Facebook? The year Britney Spears and Amy Winehouse fell apart? The year author Kurt Vonnegut or mime Marcel Marceau died, both at 84?

Let’s take a look at some of the international stories of 2007. Links to the original Wikinews articles are in bold.

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Small plane with one pilot crashes near Virginia airport

Wednesday, April 1, 2015

A small plane, piloted by sixteen-year-old Ryan McCall, crashed near Orange County Airport in Virginia, at about 9:45 a.m. local time Sunday morning, police said. He was killed in the accident.

The boy, Ryan McCall, a sophomore at Riverbend High School in Spotsylvania County, was alone on the plane. The plane, a 1974 Piper, model PA28140, crashed in a field just east of the airport. The plane belonged to Springfield, Virginia resident William Rushing III.

Flying instructors suggested birds might have contributed to the crash. The Federal Aviation Administration (FAA) and the National Transportation Safety Board (NTSB) are continuing their investigation as to what actually happened. Sixteen-year-old pilots are common, according to Virginia Aviation Board President Johnny Meza. He said a sixteen-year-old flying either alone or with a certified pilot is allowed. The NTSB predicted five to ten business days for a preliminary report.

The Spotsylvania County school district sent out a memorandum saying the school’s administration is working with counsellors to help students cope with the loss of their classmate. The statement said in part, “We were very saddened to hear the news about the death of Riverbend High Sophomore Ryan McCall.” Grief counsellors were available at the school to provide support to students.

The boy’s remains were sent to a medical examiner’s office for autopsy.

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Supplies And Services For Pool Cleaning In Pearland

byAlma Abell

Pool cleaning in Pearland is essential for the health of your family. Any debris in the water can react with the chemicals and cause bacteria to grow rapidly. If your pH balance is off, algae and bacteria will appear. Too much chlorine can cause eye irritations and throat irritation if you happen to swallow any water. A thin film of slime can build up on the pool lining, making it slippery and unsafe. If you plan on getting and enjoying a pool, you have to plan on keeping it cleaned, and the water chemically balanced.

It is not difficult to keep a pool clean. Modern technology has developed robotics that can do most of the work for you. You can purchase a portable vacuum that is fully automatic. You just set it in the pool and turn it on. It will propel itself along the floor and walls of your pool, vacuuming debris and filtering the water as it goes. It will even shut itself off when the task is complete. You only have to remove the filter and rinse it with a hose, so it is all set for the next cleaning. Pump flow technology allows your pool filter to use suction to skim the water and filter it. It also gently keeps the water moving, so the chemicals remained balanced. Solar pool skimmers can grab debris, filter the water, and oscillate it at the same time. This keeps your water clean and clear.

Chemicals for Pool Cleaning in Pearland can be found at department stores and pool stores. If you are not sure which chemical to use, go to a pool store and ask for help. The staff will let you know what to do. They can inform you about brands and which ones are better for your pool, and a better value. Visit Cryer Pools And Spas Inc, for example, to have your questions answered regarding pool cleaning supplies. Drain and clean services can help get your older pool looking like new. All the water gets drained out, and the pool is scrubbed from top to bottom. Clean water is then put in, along with the proper mix of chemicals.